Savoy ISD Cafeteria Corner

2021-2022

Tammy Littrell, Child Nutrition Director

903-965-4021 x 318 or tlittrell@savoyisd.org

Savoy ISD participates in the National School Breakfast and Lunch Programs and offers students nutritionally balanced meals daily.  Applications for the Free and Reduced priced meals are available based on financial need.  Information about a student’s participation is confidential.  Lunch applications can be picked up in the school secretary offices or see Tammy Littrell, Child Nutrition Director to apply.

Breakfast:
Students Paid - $1.75
Students Reduced - $.30
Adults - $2.80

Lunch:
Students Elem Paid - $3.00
Students HS Paid - $3.25
Students Reduced - $.40
Adults -  $4.25

In case a student forgets their lunch money they will be allowed to charge up to ($15.00).  Once the Student’s account is in the negative, a reimbursable meal may be charged, no snacks or a la carte items will be sold even if the student is paying cash.  When the student has reached the limit of ($15.00) they will be offered one of the following: Cheese Sandwich or Crackers & Cheese Slices (whatever is readily available) and milk as an alternative lunch until the negative bill has been cleared.  If the child is in the negative but has cash in hand to pay for his/her meal on a day to day basis that meal may be purchased, but the negative balance still needs to be cleared. The alternative lunch will be billed to the Administration Office.  The Child Nutrition Department will make contact with the parents on negative balances by e-mail, a note sent home in the child’s folder, or a telephone call.  An exemption to this charging policy has been granted by the Superintendent to employees and their children.  Employees and their children may charge from payday to payday then clear the balance in full on payday.  My contact information is listed above please don’t hesitate to contact me if you have any question or concerns.

Pre-paying: Students and Parents may prepay on their child/children’s meal account by taking the money to the cashier or cafeteria staff in the cafeteria, the parents can access Meal Time online to make their payments (instructions on back) or by turning money into their teacher who will send it to the Secretary’s office in a folder, the Secretary will then take it to the Cafeteria (Elem only) or at the HS money may be turned into the Secretary who will then turned it into the cafeteria staff.

In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)  Persons with disabilities who require alternative means of communication for program information(e.g., Braille, large print, audiotape American Sign Language, etc.) should contact the responsible State or local agency that administers the program or USDA,s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800)877-8339.  Additionally, program information is available in languages other than English.  To file a complaint alleging discrimination, complete the USDA Program Discrimination Form, AD-3027, found online at http://www.ascr.usda/complaint_filing_cust.html, or at any USDA Office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866 632-9992).  Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C.  20250-9410, fax:  (202-690-7442); or e-mail program.intake@usda.gov..  This institution is an equal opportunity provider